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Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/1016

Title: Role of caffeine in DNA recognition of a potential food-carcinogen benzo[a]pyrene and UVA induced DNA damage
Authors: Banerjee, Soma
Chaudhuri, Siddhi
Maity, Anup Kumar
Saha, Partha
Pal, Samir Kumar
Keywords: benzo[a]pyrene (BP)
inhibition of electron transfer (ET) reaction
prevention of DNA fragmentation
coexposure to UVA radiation and BP
picosecond-resolved fluorescence of BP
fluorescence microscopy
squamous epithelial cells
fibroblast (WI-38) cells
breast cancer (MCF-7) cells and HeLa cells
Issue Date: 2014
Publisher: J. Mol. Recog.
Citation: S. Banerjee, S. Chaudhuri, A. K. Maity, P. Saha and S. K. Pal, Role of Caffeine in DNA Recognition of a Potential Food-Carcinogen Benzo[a]pyrene and UVA induced DNA damage, J. Mol. Recog., 27, 510 (2014).
URI: http://hdl.handle.net/123456789/1016
Appears in Collections:2014

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